1. Made some nice and yummy Crêpe, coddled eggs and Egg in the Basket for a BIG brunch.
And with a hot cup of Darjeeling, there's no better breakfast in this world.
2. By god I love cooking. And especially when I'm cooking for someone. I just feel so much better, and see how my audience loved it.
3. Love it so much I think I'm gonna do some French dessert for the weekend. May be Crème Caramel. Anyway not gonna Crème Brulée anymore.
4. 早排好似有d亂食野,可能咁啱好肚餓
不過有時亂黎下都無乜所謂既,一次半次都唔錯
但係要分清楚有乜係 high risk for food poisoning
好似 coddled egg 係比較容易有 salmonella 既就唔好食咁多
5. Word of wisdom, 食親飯反正係咪都要俾錢就唔好食到一半走左去
呢個只係一個 stupid 又唔抵既行為
6. 煮飯成日都煮同一個 style 就好易悶既,好似煮得多 French 都可以諗下煮下 italian
7. Downloaded a cooking show (!) of Julia Child form the 60s(!!!) - The French Chef... The first in US to introduce French dishes.
Two things NOT about cooking...
8. Studentship 今日問佢點解重未出... 佢先send個email出黎話有delay but before 15th Oct!!!
9. DELF 張 cert 完來重未有要等佢係法國寄返黎...
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